Turkey and Vegetable Casserole

Prep Time:
Cook Time:
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Ingredients

  • 1 jar (18 oz.) Heinz® HomeStyle Roasted Turkey Gravy
  • 1 package (5.2 oz.) garlic and herb-flavored spreadable cheese
  • 1 package (16 oz.) frozen sliced carrots, thawed
  • 1 package (16 oz.) frozen cut green beans, thawed
  • 2 cup chopped cooked turkey
  • 1/4 cup sliced almonds, lightly toasted

Directions

  • Preheat oven to 400°F. Coat an 11x8 baking dish with nonstick cooking spray. In a medium bowl, whisk together gravy and cheese until smooth. Stir in carrots, green beans and turkey, and mix well. Spoon evenly into baking dish.

  • Bake uncovered for about 25 minutes, or until internal temperature reaches 165 degrees. Sprinkle toasted almonds on top and serve hot.

Tips

  • If desired, substitute chopped cooked turkey with chopped cooked chicken.