Cinnamon Apple Pork Chops

Prep Time:
Cook Time:
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Ingredients

  • hot cooked rice
  • 4 boneless pork chops
  • 2 tablespoon vegetable oil
  • 1 jar (12 oz.) Heinz® HomeStyle Pork Gravy
  • 1/2 cup raisins
  • 1 tablespoon honey
  • 5 1/2 teaspoon cinnamon
  • dash all spice
  • 1 tart cooking apple, thinly sliced

Directions

  • In large skillet, cook pork chops in oil until browned on both sides; season with salt and pepper. Stir in gravy, raisins, honey, cinnamon and allspice. Cover and simmer 15 minutes or until pork chops are tender. Add apple; cook 5 minutes longer or until apple slices are tender. Serve with hot rice.

Tips

  • To brown pork chops to perfection, cook them over high heat for 1 minute per side.To then tenderize the pork chop add liquid ingredients, reduce heat, cover and simmer for 10 to 15 minutes until tender.Always cover the skillet